I Tested Korean Chili Pepper Flakes: Here’s Why They Transformed My Cooking
Whenever I reach for Korean chili pepper flakes, or gochugaru as they’re known in Korea, I’m reminded of how a simple spice can transform an entire dish with its unique blend of heat, flavor, and color. These vibrant red flakes carry a story that goes beyond just adding spice—they bring a distinctive warmth and subtle…
